Bain-marie - GN 1/1 - Uten beholder
- Artikkelnummer EX10010185
- Modell: RCBM-1/1-150
- I produktserien siden: 2008
Bain-marie – GN 1/1 – Uten beholder
NOTE: This Bain-marie model is delivered without a GN container. You can always order a proper fitting GN container in our Shop.
Find more information on the GN containers on our data sheet.
The Bain-marie RCBM-1/1-150 from the Royal Catering gastronomy line is specifically designed to keep your food warm at an optimal temperature. This model is compatible with different Gastronorm (GN) sizes, for example either GN 1/1 or a surface divided in two GN 1/2s. That makes it multifunctional and it allows you to keep all the components of a meal such as meat, potatoes and sauces warm all at the same time. It’s therefore perfect for usage in restaurants, hotels, canteens, buffets, snack bars, butteries as well as in various grocery shops.
Warm and fresh meals with the Bain-marie from Royal Catering
The Bain-marie is an electrical double boiler heated by water. The water is hereby used as a heat transfer medium. The maximum temperature of 95 °C keeps it constantly under the boiling point, so that your meal keeps being heated gently. You can quickly achieve the desired warmth level using the 1200 W heat element and thanks to the automatic thermostat, that allows an efficient temperature regulation between 50 °C up to 95 °C.
With the 6-level temperature regulator you are able to heat up your food precisely:
With a solid construction and a timeless design, the Bain-marie is a remarkably reliable product. It’ll impress you with its intuitive and easy usage. It’s made of high-quality stainless steel, and is therefore long-lasting and very easy to clean. In addition to that, the water container is very easy to fill and empty.
- The settings from 1 to 3 (50 °C – 70 °C) are designed for normal heating.
- The settings from 4 to 6 (80 °C – 95 °C) are perfect for heating up.
- for heating meals gently
- versatile with different GN containers
- a precise thermostat that can be regulated up to 95 °C
- stainless steel that’s easy to maintain
- easy to use and clean
Høy effekt på 1,200 watt varmer opp vannet raskt
Ideell for mange ulike retter: Supper, poteter, pølser
Perfekt for selvbetjening
Glatt overflate som er lett å rengjøre
Michał Orłowski Kjøkkensjef for prestisjefylte restauranter i Sydney og Warszawa Profesjonell, akkurat som våre kunder.
Tidløst design som appelerer til kunder
Vannbad forhindrer mat i å brenne
Ripebestandig og spenstig materiale
Jeg oppbevarer varm mat i en bain marie slik at den kan serveres raskt og ikke bli brent i mellomtiden.
Vær oppmerksom på at en bain marie ikke er til matlaging men for å holde maten varm. Jeg er alltid ferdig med å tilberede maten før jeg legger den i en bain marie.
Passer for GN 1/1, 1/2 og 1/4 beholdere
Automatisk termostat holder temperaturen i området 50 - 95 ° C
Langvarig og korrosjonsbestandig rustfritt stål
Is it possible to use this Bain-Marie with two GN 1/2 or four GN 1/4 containers?
It is possible. It is also possible to combine one GN 1/2 with two GN 1/4 containers. It is important to emphasize that the GN 1/2 and GN 1/4 containers need to be 150 mm deep.
Does Bain-marie have an overheating protection system?
This Bain-marie model does have an overheating protection system. It starts in case of damaging the thermostat or if there’s no more water in the water container.
- User manual
schnelle lieferung und prompte bearbeitung.danke